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Fresh On Kendal

Prawn, Lettuce & Avocado Cups

maxine207

A fresh and flavourful starter/appetizer perfect for summer evenings with friends or light lunches or as a quick and healthy snack.


Ingredients:

  • cooked, peeled prawns

  • Avocados

  • baby cos lettuce leaves


For the Dressing:

  • 1/4 cup cream

  • 2 tbsp tomato sauce

  • 1 tsp Worcestershire sauce

  • 1 tbsp fresh lemon juice

  • Tabasco sauce, to taste

  • Salt and pepper, to taste


Method:

  1. Prepare the Dressing: In a small bowl, combine cream, tomato sauce, Worcestershire sauce, and lemon juice. Add Tabasco sauce, salt, and pepper to taste, and mix well.

  2. Assemble the Cups: Scoop out some avocado to make a well, dice what you have removed. Lay out the lettuce leaves in the avocado, place prawns and avo in the cups.

  3. Serve: Drizzle the dressing over the top. Serve immediately for a crisp and refreshing dish.

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